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Lunch

 / Lunch

Featured Dishes

  • New England style, chunky with smoked bacon.

  • Tomatoes, Cucumbers, Garbanzos, Feta, Kalamata olives, Mint and Maui onion.

  • 8 oz. burger topped with bacon, roasted poblano chili, pepper jack cheese and shoestring onions.

Handfulls

  • Melted cheddar cheese

  • Cheese, chicken, chili or pulled pork, served with jalapeño sauce, sour cream and fresh roasted tomatoes

  • Chipotle glaze, shoestring onions

  • Roasted turkey, bacon, Swiss and cheddar cheese, romaine lettuce, tomato and onion

  • Bacon, Avacado, Extra Cheese, Shoestring Onions, Fried Egg, and/or Extra Patty

  • Corned beef piled high with sauerkraut, Swiss cheese and Russian dressing.

  • 8 oz. burger topped with bacon, roasted poblano chili, pepper jack cheese and shoestring onions.

  • 8 oz. burger topped with corned beef, sauerkraut, Swiss cheese and Russian dressing, on rye bread.

  • 8 oz. burger, choice of cheddar, Swiss, pepper jack, bleu or feta cheese.

  • French fries, potato salad or green salad served With all sandwiches.

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